חָנַט chânaṭ (H2590)

to spice; by implication, to embalm; also to ripen

v 1) to embalm, spice, make spicy 1a) (Qal) 1a1) to spice, make spicy 1a2) to embalm 2) (CLBL) to ripen n m pl abst 3) (BDB) embalming

a primitive root;